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Donna Ballard and Tom Sydow will explore and present the basic knowledge and skills associated with the home production of wines and beers as participants have fun learning the fundamentals of fermentation, the availability of grapes and other fruits, and the difference between wine, lagers and ales.

Jill Tarter  

Are we alone? Humans have been asking this question throughout history. We want to know where we came from, how we fit into the cosmos and where we are going. We want to know whether there is life beyond the Earth and whether any of it is intelligent. Astronomer Jill Tarter will explore this age-old question Sept. 10 at 7 p.m. in G21 Ming Hsieh Hall.

B&E accounting students got the opportunity to attend the 2018 West Virginia public Accountants Annual Meeting at The Greenbrier, thanks to the Robert Maust Student Experience Fund. Students attending the event included, from left, were Matthew Hartman, D  

The former students of a staple in the Department of Accounting are giving back to the College and University to honor his work and to look to the future of the industry. The gift is given in honor of Robert S. Maust, who retired in 2013 after more than 50 years at the College of Business and Economics and made a tremendous impact on the lives of countless accounting students.